We’re famed for our wines, but quite a few people also know us for our very old Balsamicos, made by the great vinegar-making families of Modena, Italy.

As you’re poring over your holiday gift list, you might give some thought to these wonderful concoctions, which range in age from 12 to over 100 years. They are as versatile as they are rare and luscious, and they’re all made by Modena’s leading artisan producer, Acetaia del Cristo.

In short, they easily classify as a gift that keeps giving.

Finally, quantities are especially limited this year, so one more reason to hurry!

For more information about all things Balsamico, please read our extensive write-up here.

Note: Every vinegar in this offer is certified for the rigorous Aceto Balsamico Tradizionale di Modena DOP (ABTM)  and comes in the ABTM's classic 100ml round bottle.  

The Venerable Set ($425.00)

Traditional Balsamico is all about age. It is the very long time in barrels that gives them their astonishing complexity and their otherworldly texture. And the longer in wood, the greater the vinegar.

This set ramps up the age to 25 to 50 years. Two of the vinegars spent a minimum of 25 years in barrel—one in a classic mixed-wood battery and the other in pure Cherry barrels. The final vinegar in the set—the coveted Black Diamond—spent more than a half century in barrels of different woods.

Contains one bottle each of 25-year-old Extravecchio, 25-year-old Cherry and 50-year-old Black Diamond.




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Wine barrels in a cellar

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Wine barrels in a cellar

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