“… a fabulous debut. A very traditional fermentation of three weeks on the skins, with post-fermentation maceration, and then aging in cask yields a decidedly old-school inspired wine with tons of structure, aromatic intensity and depth. Rose petal, mint, blood orange and sweet tobacco give the 2015 striking layers of nuance. This is such a gorgeous and inviting wine, and a tremendous first effort.”

“… perfumes of cherries, strawberries, violets, spices and dried … Intense yet very fine tannins. Extremely long and polished.”

“… strives for Sangiovese purity and a sense of place. It achieves both … The results are soulful and profound … This was a warm and sunny vintage, and I can't imagine a better growing season from which to create an inaugural wine such as this.”